Mushroom Salad

Mushroom Salad Recipe : Raw button mushrooms are marinated in lemon juice and other ingredients. Mushrooms are rich in vitamins and recent studies indicate that mushrooms protect human body against cancer.

- Button mushrooms(thinly sliced) - 250g
- Fresh parsley(chopped) - 1/2 tbsp
- Fresh chives(chopped) - 1/2 tbsp
- Red pepper(diced) - 1/2 of one

For marinade
Lemon juice - 1 1/2 tbsp
Olive oil - 1/4 cup
White wine vinegar - 1/2 tbsp
Chilly powder - 1/4 tsp
Garlic - 1 clove(crushed)

1)For preparing mushroom salad, first place the thinly sliced mushrooms in a bowl and follow indications to prepare marinade.
2)Make a marinade by combining together lemon juice, olive oil, white wine vinegar, chilly powder and crushed garlic in a screw-top jar. Shake and toss the jar well. Pour the marinade mixture over the button mushrooms.
3)Leave the mushroom salad aside for 2-3 hours, tossing in between.
4)Fold in chopped parsley, chives, red pepper and serve.
5)Mushroom salad, a highly nutritious recipe is a must for every home.

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