Ingredients
250 gms white chick peas
¼ tsp turmeric powder
2 tsp oil
1 tsp green chillies chopped
¼ tsp soda
1 pinch of kalonji
Salt to taste
Method
Soak the chickpeas overnight with a pinch of soda. In the morning, put chickpeas in a pan with fresh water and boil them on low heat. When they become half tender, add rest of the ingredients and boil again till done.
250 gms white chick peas
¼ tsp turmeric powder
2 tsp oil
1 tsp green chillies chopped
¼ tsp soda
1 pinch of kalonji
Salt to taste
Method
Soak the chickpeas overnight with a pinch of soda. In the morning, put chickpeas in a pan with fresh water and boil them on low heat. When they become half tender, add rest of the ingredients and boil again till done.
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