Ingredients
1 large Zucchini
1/2 cup of Mozzarella Cheese
3 cloves of Garlic (Lasan) (crushed)
1/2 of a 14 oz. can of Pizza Sauce
1/2 cup of Butter (melted)
Method
- Slice the Zucchini into thick rounds. Combine the melted butter and crushed garlic in a small bowl. And set aside.
- When the coals on your barbeque are almost burned down, lay your zucchini slices on the grill. Let it cook for three minutes then turn over and brush the butter/garlic mixture on each slice. Cook for three more minutes and turn over again and brush the other side with the garlic and butter.
- Cover the slices with pizza sauce and mozzarella cheese and let cook until the cheese begins to melt.
- Serve hot ! Enjoy
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