Chocolate oil cake

1½ cup flour
2 tbsp cocoa
1 tsp baking powder
1 tsp baking soda
¾ cup sugar
¾ cup oil
¾ cup milk
2 eggs
3-2 tbsp golden syrup/honey-

Icing: Mix 100gm chocolate with 1 tbsp butter and melt in microwave.

Sift flour, cocoa, baking powder, baking soda and sugar. Mix eggs, milk, oil and golden syrup/honey. Pour in the flour mixture and mix with hands till smooth. Use greased pan and bake at 160C for 40-45 minutes. Decorate the cake with chocolate icing.

No comments:

Post a Comment


Related Posts Plugin for WordPress, Blogger...