-250gm Paneer
-1/2 cup Flour
-3/4 tsp. Salt
-3/4 tsp. Black pepper powder
-Oil For frying
Method
1. Cut triangular slices of paneer. Mix salt and black pepper powder together and spread in a plate. Spread flour in another plate.
2. Take paneer slices, first coat it with flour and then with black pepper powder.
3. Fry in hot oil.
4. Serve with sauce.
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