Ingredients
2 box biscuits
1 small jar spaghetti or pizza sauce
8 oz. pkg. shredded mozzarella cheese
Method
Pre-heat oven according to biscuit package instructions.
Place biscuits on a large greased cookie sheet. With a small round cup, press each biscuit into a mini pizza, leaving a small lip around the edges.
Using a teaspoon, place sauce on top of each pizza. Cover each pizza with cheese. Bake for 20 minutes.
Additions: Add any meat or vegetable topping before adding cheese.

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