Ingredients
1/2 cup milk - whole or 2%
1/2 cup crushed ice
3 teaspoons sugar or Sugar substitute
1 teaspoon of your favorite instant coffee (caffineated or de-caffinated)
Method
1/2 cup milk - whole or 2%
1/2 cup crushed ice
3 teaspoons sugar or Sugar substitute
1 teaspoon of your favorite instant coffee (caffineated or de-caffinated)
Method
Blend at high speed in a blender till frothy. Serve chilled. Top with 1 scoop of vanilla bean ice-cream.
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