Ingredients
Watermelon – 1 medium slice (peeled and seedless)
water – 4 tbsp
Sugar – 4 tbsp
Method
Cut watermelon into cubes and put it in the mixer. Mix with 4 tablespoons of water and sugar. Beat it all, put this mixture into a container and place it in the freezer, stirring occasionally. Get it out of the freezer for a while before taking it and serve cold. You can serve with a leaf of mint.
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