This is an easy way to make rice more exciting. Typically, Basmati rice would be the best, the aroma is unbeatable, but use whatever white rice is available.
Ingredients
-1 cup Basmati rice
-12oz package frozen peas
-1 medium onion, chopped
-4 cloves
-1 small stick cinnamon
-1 clove garlic(minced): optional
-2 to 3 bay leaves
-2 tbsp oil (more if you like)
Method
- Heat oil in a deep pan and fry onions till slightly brown.
- Add cloves, cinnamon, bay leaves and garlic and stir.
- Add rice and stir for 2 to 3 mins. The rice should be coated with the oil.
- Add 2 cups water and allow thw pot to come to a boil.
- Add peas.Stir, lower heat and simmer covered until the rice is cooked. Let it stand uncovered until extra water evaporates.
- Serve with Raita.
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