2-1/2 cup water
3 tbsp instant coffee powder
1 tbsp sugar
2-1/2 cup milk
Ice cubes
Vanilla ice-cream
Method
Bring half a cup of water to a boil, then pour it into a bowl with coffee powder. Add sugar and chill the mixture for two hours. Mix milk with remaining water in another bowl. Add the chilled coffee and stir well. Pour the coffee mixture into glasses until they are three-quarters full. Top each glass with ice-cubes and ice-cream and decorate them with grated chocolate.
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