1/2 kg beef pasanday (filets)
2 tbs unripe papaya (grinded)
1 tsp ginger paste
1 tsp garlic paste
2 tbs yogurt
1 tsp chili powder
1 tbs oil.
Salt to taste
Method
- Mix together all the spices and yogurt and papaya and coat the beef with it.
- Leave to marinate for 5-6 hours preferably overnight.
- Then barbeque over charcoal or you can bake it in an oven.
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