Ingredients
Pulp of 2 mangoes
1 can sweetened condensed milk
1 can evaporated milk
1 packet cream
Pistachio, powdered, optional
Method
1. In a bowl, mix condensed milk, evaporated milk, cream and mango pulp with a hand beater till smooth.
2. Add powdered pistachio if you like.
3. Freeze in serving cups or kulfi moulds. Serve when set.
Pulp of 2 mangoes
1 can sweetened condensed milk
1 can evaporated milk
1 packet cream
Pistachio, powdered, optional
Method
1. In a bowl, mix condensed milk, evaporated milk, cream and mango pulp with a hand beater till smooth.
2. Add powdered pistachio if you like.
3. Freeze in serving cups or kulfi moulds. Serve when set.
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