Ingredients
Chicken breast 2 pcs
Blanched tomatoes 2 pcs
Onion 1 pc
Water 1 cup
Yoghurt half cup
Turmeric powder 1 tsp
Garam masala 1 tsp
Red chilli powder 1 tbsp
Cashew nuts 50gms
Garlic 4-5 pcs
Lemon juice 1 tbsp
Coriander 2 tbsp
Raisins 2tbsp
Tomato paste 2 tbsp
Oil 3 tbsp
Salt to taste
Method
1. Cut chicken breasts into cubes.
2. Chop tomatoes, onion, cashew nuts, garam masala and garlic in a chopper.
3. Put oil and the chopped paste in a cooking pan. Cook for two to three minutes.
4. Add chicken cubes in the sauce and wait till the colour changes.
5. Add tomato paste, chilli powder, lemon juice, turmeric powder, salt, yoghurt and raisins. Cook for three to four minutes on a medium flame.
6. Add water and let it come to a boil.
7. At the end, add salt and coriander. Delicious chicken cashew nut curry is ready to be served.
Chicken breast 2 pcs
Blanched tomatoes 2 pcs
Onion 1 pc
Water 1 cup
Yoghurt half cup
Turmeric powder 1 tsp
Garam masala 1 tsp
Red chilli powder 1 tbsp
Cashew nuts 50gms
Garlic 4-5 pcs
Lemon juice 1 tbsp
Coriander 2 tbsp
Raisins 2tbsp
Tomato paste 2 tbsp
Oil 3 tbsp
Salt to taste
Method
1. Cut chicken breasts into cubes.
2. Chop tomatoes, onion, cashew nuts, garam masala and garlic in a chopper.
3. Put oil and the chopped paste in a cooking pan. Cook for two to three minutes.
4. Add chicken cubes in the sauce and wait till the colour changes.
5. Add tomato paste, chilli powder, lemon juice, turmeric powder, salt, yoghurt and raisins. Cook for three to four minutes on a medium flame.
6. Add water and let it come to a boil.
7. At the end, add salt and coriander. Delicious chicken cashew nut curry is ready to be served.
No comments:
Post a Comment