1/2 cup maida
1/4 tsp baking powder
1/4 cup sugar
1/2 cup milk
1 whipped egg
Oil for frying
Method
1. Add all the ingredients to the whipped egg and whip it to a smooth paste.
2. Heat oil in a pan.
3. With the help of a round spoon place the mixture in the pan.
4. Turn over when one side is brown.
5. Serve with jam or lemon juice.
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