2 cups cubed chicken breast, cooked
3/4 cup chopped apple
3/4 cup dried cranberries
1/2 cup chopped walnuts
1/2 cup chopped celery
3/4 cup mayonnaise
2 teaspoons lemon juice
1 tablespoon chopped green onion
1 teaspoon curry powder
6 lettuce leaves
6 bread slices, toasted
Method
- Spread butter over 1 side of each slice toast.
- In a large bowl, combine the chicken, apple, cranberries,mayonnaise, walnuts, celery, lemon juice, onion and curry powder.
- Place lettuce on bread slices.
- Top with chicken salad mixture.
- Top with a slice of bread.
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